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Accepting
Priority Seating
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Executive Chef Tully Wilson, ‘04 graduate of the
Culinary Institute of America, Hyde Park, New York,
  invites you to Tully’s Bistro.
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Click for map and driving instructions
Hours
Monday - Thursday 10am - 2pm , 5 - 8pm
Friday & Saturday 10am - 2pm , 5 - 9pm
Sunday CLOSED
Click to preview menu samples (actual menu varies)
Lunch Menu         Dinner Menu

You will need Adobe installed  on your computer to view menus
Tully’s Bistro
333 Broadway,  Hartsville, TN 37074
Located only 45 minutes east of Nashville, 20 minutes north of Lebanon and 20 minutes east of Gallatin.  
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